200mm Professional Cold Meat Slicer

Description

Achieve paper-thin precision with this professional, second-hand 200mm Professional Cold Meat Slicer. Perfectly suited for small delis, sandwich shops, coffee shops, or home charcuterie enthusiasts, this compact powerhouse is designed to slice through processed meats, salamis, and firm cheeses with ease.

Featuring a high-carbon steel blade and a gravity-feed carriage, this slicer ensures consistent thickness and minimal wastage. Buying this unit second-hand is an excellent way to get commercial-grade slicing performance at a fraction of the cost of a new industrial machine, all while occupying minimal counter space.

✨ Key Features

• 200mm (8-Inch) Specialty Blade: The ideal size for standard cold meats, ham, and sausages without taking up the space of a full-scale butchery slicer.

• Adjustable Slicing Thickness: Precision knob allows you to adjust from “shaved” (sub-millimeter) to thick slices for sandwiches or snacks.

• Built-In Blade Sharpener: Most professional models include an integrated sharpening stone system to keep your blade razor-sharp for a clean cut every time.

• Safety First: Equipped with a permanent blade guard and a specialized “pusher” handle to keep fingers far away from the cutting edge.

• Compact Aluminum Body: Constructed from anodized aluminum for durability, rust resistance, and easy cleaning.

📊 Technical Specifications

🛠️ Condition & Maintenance Notes

• Used – Fully Tested: The motor runs smoothly and the blade rotation is balanced. The thickness adjustment mechanism has been checked for accuracy.